This Thanksgiving, Blue Aster is bringing a festive twist to the holiday table with a three-course prix fixe feast served throughout the afternoon and evening. Begin with seasonal favorites like black truffle croquettes and charred pumpkin soup topped with cornbread croutons, before savoring entrées such as black garlic short rib, a dry-aged filet skewer au poivre, or a traditional turkey dinner elevated with chorizo and Calabrian chili stuffing. For a sweet ending to the holiday celebration, choose between a decadent hazelnut tart and pumpkin pie topped with mascarpone and gingersnap. Pricing is $105++ per person. Reservations can be made on OpenTable.