Nicky’s Coal Fired kicks off their quarterly dinner series with a seasonally-focused dinner highlighting spring produce, rosé wines and local pork at their new event space, The Maxwell Room. The dinner will feature produce from Bells Bend Farm, heritage breed pork from Wedge Oak Farm, and rosé selections from Chateau Miraval and Amaro Averna Siciliano.  

This dinner is ticketed and limited to 40 seats. Tickets are $75 per person, all inclusive.