Top of the Rocks is the signature event in the Tennessee Whiskey Trail’s Whiskey Week, a statewide celebration of Tennessee spirits, cuisine and culture. Competing bartenders will be tasked with developing creative cocktails out of a randomly selected spirit and locally sourced ingredients. Guests will be able to sample each of the craft cocktails and enjoy food and live music.

The competition will be judged by a panel of industry experts, who will provide feedback and scores to determine three top winners. Additional prizes will be awarded based on crowd input.  

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