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Chef’s by Nature- Earth Month Dinner at Green Door Gourmet

April 27 @ 5:00 pm - 9:00 pm

$175
Chef’s by Nature- Earth Month Dinner at Green Door Gourmet

Celebrate Earth Month with 1 Kitchen at Green Door Gourmet! Join us as our Chef’s by Nature series kicks off with a true farm-to-table dining experience hosted by Culinary Director Chris Crary and guest chef, author, podcaster and wellness enthusiast, Dan Churchill. This sustainable dining experience will kick off with a welcome cocktail reception, followed by a tour of Green Door Gourmet and a seated, four course family-style dinner with beverage pairings outside on the farm.

Price: $175/Person + Tax & Gratuity